bird cage

bird cage

Saturday, June 4, 2016

1st post, 1st experiment! (Failed)



Let me introduce to you, ladies and gentlemen! Behold the legendary of "Coconut Milk Sago with Sweet Potato! Tadaa~ 

Nah~ it just a failed product though. All i do was soaked the sago with some coconut milk (it has been refrigerated for a few days and it gets to solidified, cream-like) for 15 mins then drained them off. At the same time, steam the sweet potato and mash it into the paste-like with 1/2 tablespoon of sugar.  Once everything had done, the sago with coconut milk and a teaspoon of sugar. Put everything into the mold and steam of 15 mins with high heat. Wala~ it is done!

I don't know how to describe the taste, weird i guess. There is a little bit sour in it, so i assume the coconut milk is expired. The texture a little bit chewy and bouncy... Well, it doesn't taste that really bad, however, i still throw it away because of the expired coconut milk. 

Anyway, i got inspired by some recipes that connected to 水晶粽. So, i think i could give it a try. Never give up, will try to experiment more and will try with other ingredients for the nex time. 


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